New Flavors!


Christmas has come and gone; we had ample opportunity to spend quality time with our loved family and friends!  Our memories are what we will take in to this New Year.  One generous gift, thanks mama Diane and Mike, was an assortment of olive oils and balsamic vinegar from the Olive Gallery in Yorkville, Illinois.  These flavorful treats will provide us with ample opportunities to be more creative with our recipes.  So far we have tasted them in their original state, with fresh crusty bread of course, and they are all divine!  Here’s what we have:

     Jalapeno White BalsamicVinegar

     Cilantro and Roasted Onion Olive Oil ( used in our Roasted Tomato and Black Bean soup recipe!)

     Blood Orange Olive Oil

     Meyer Lemon Olive Oil

     Dark Chocolate Balsamic Vinegar

     Oregano White Balsamic Vinegar

We’ll have more recipes using the others… stay tuned!